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| [ | |
| { | |
| "title": "Amandine", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/e/e3/Amandine_cake.jpg/200px-Amandine_cake.jpg", | |
| "desc": "Chocolate layered cake filled with chocolate, caramel and fondant cream" | |
| }, | |
| { | |
| "title": "Angel cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/e/e6/Homemade_Angel_Slice_Cake_Stock_Photo_%2848754448236%29.jpg/200px-Homemade_Angel_Slice_Cake_Stock_Photo_%2848754448236%29.jpg", | |
| "desc": "Sponge cake, cream, food colouring" | |
| }, | |
| { | |
| "title": "Angel food cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/2/20/Angel_food_cake_with_strawberries_%284738859336%29.jpg/200px-Angel_food_cake_with_strawberries_%284738859336%29.jpg", | |
| "desc": "Egg whites, vanilla, and cream of tartar" | |
| }, | |
| { | |
| "title": "Apple cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/a/a6/Apple_cake_with_vanilla_ice_cream_2.jpg/200px-Apple_cake_with_vanilla_ice_cream_2.jpg", | |
| "desc": "Apple, caramel icing" | |
| }, | |
| { | |
| "title": "Applesauce cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/2/23/Applesauce_cake.jpg/200px-Applesauce_cake.jpg", | |
| "desc": "Prepared using apple sauce, flour and sugar as primary ingredients" | |
| }, | |
| { | |
| "title": "Aranygaluska", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/5/56/Arany-galuska.jpg/200px-Arany-galuska.jpg", | |
| "desc": "A cake with yeasty dough and vanilla custard" | |
| }, | |
| { | |
| "title": "Avocado cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/8/8b/Mocha_almond_fudge_avocado_cake_%284673005762%29.jpg/200px-Mocha_almond_fudge_avocado_cake_%284673005762%29.jpg", | |
| "desc": "Prepared using avocado as a primary ingredient" | |
| }, | |
| { | |
| "title": "Babka", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/8/80/Kranz_%28cake%29.jpg/200px-Kranz_%28cake%29.jpg", | |
| "desc": "Sweet braided cake which originated in Jewish communities" | |
| }, | |
| { | |
| "title": "Babka Wielkanocna", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/2/2f/Babka_%C5%9Bwi%C4%85teczna.jpg/200px-Babka_%C5%9Bwi%C4%85teczna.jpg", | |
| "desc": "Easter cake with icing" | |
| }, | |
| { | |
| "title": "Ballokume[3]", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/a/a7/BallokumeShqiptare.jpg/200px-BallokumeShqiptare.jpg", | |
| "desc": "Corn flour, butter, sugar, and vanilla" | |
| }, | |
| { | |
| "title": "Banana bread", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/7/7e/Banananutbread.jpg/200px-Banananutbread.jpg", | |
| "desc": "Banana, sometimes nuts and chocolate" | |
| }, | |
| { | |
| "title": "Banana cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/2/24/Banana_cake.jpg/200px-Banana_cake.jpg", | |
| "desc": "Prepared using banana as a primary ingredient" | |
| }, | |
| { | |
| "title": "Bara brith", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/6/6a/Bara_Brith_%283320696816%29.jpg/200px-Bara_Brith_%283320696816%29.jpg", | |
| "desc": "Raisins, currants and candied peel" | |
| }, | |
| { | |
| "title": "Basbousa", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/8/82/Basboosa.jpg/200px-Basboosa.jpg", | |
| "desc": "A traditional Egyptian sweet cake that is made of cooked semolina or farina soaked in simple syrup. Coconut is a popular addition. The syrup may also optionally contain orange flower water or rose water." | |
| }, | |
| { | |
| "title": "Batik cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/8/8e/Malaysian_batik_cake.jpg/200px-Malaysian_batik_cake.jpg", | |
| "desc": "A non-baked cake dessert made by mixing broken Marie biscuits, combined with a chocolate sauce or runny custard." | |
| }, | |
| { | |
| "title": "Battenberg cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/4/4c/Lyons_battenberg_cake.jpg/200px-Lyons_battenberg_cake.jpg", | |
| "desc": "Marzipan and apricot jam" | |
| }, | |
| { | |
| "title": "Baumkuchen", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/8/80/Baumkuchen.jpg/200px-Baumkuchen.jpg", | |
| "desc": "A German variety of spit cake also popular in Japan. The characteristic rings, which resemble tree rings when sliced, give the cake its German name, Baumkuchen, which literally translates to \"tree cake\"." | |
| }, | |
| { | |
| "title": "Beer cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/7/79/Chocolate_Stout_Cake.jpg/200px-Chocolate_Stout_Cake.jpg", | |
| "desc": "Cake prepared with beer as a main ingredient. Pictured is a chocolate bundt cake infused with stout beer." | |
| }, | |
| { | |
| "title": "Berlingozzo", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/4/4b/Pale_degli_accademici_della_crusca%2C_asciutto_%28sebastiano_zech%29%2C_post_1592%2C_berlingozzo_%28ciambella_da_intingere%29.jpg/200px-Pale_degli_accademici_della_crusca%2C_asciutto_%28sebastiano_zech%29%2C_post_1592%2C_berlingozzo_%28ciambella_da_intingere%29.jpg", | |
| "desc": "Simple ring-shaped yeast cake to celebrate Carnival." | |
| }, | |
| { | |
| "title": "Better than sex cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/9/9e/Better_than_sex_cake.jpg/200px-Better_than_sex_cake.jpg", | |
| "desc": "Chocolate or yellow cake, sugar mixture, various fillings" | |
| }, | |
| { | |
| "title": "Bibikkan", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/9/93/Bibikkan.jpg/200px-Bibikkan.jpg", | |
| "desc": "Made of shredded coconut, jaggery and semolina and a mixture of spices. It is commonly prepared and consumed in celebration of festive and religious occasions." | |
| }, | |
| { | |
| "title": "Bibingka", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/4/47/1048Bibingka_Puto_bumbong_making_Philippines_04.jpg/200px-1048Bibingka_Puto_bumbong_making_Philippines_04.jpg", | |
| "desc": "Traditional rice cake from the Philippines made with ground glutinous rice and coconut milk" | |
| }, | |
| { | |
| "title": "Bienenstich (Bee Sting)", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/4/42/Bienenstich_140531_AW.jpg/200px-Bienenstich_140531_AW.jpg", | |
| "desc": "Almonds, honey, custard cream" | |
| }, | |
| { | |
| "title": "Birthday cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/4/4f/Birthday_cake.jpg/200px-Birthday_cake.jpg", | |
| "desc": "A cake that has various ingredients, usually chocolate or sponge, and is often topped with icing and candles; the number of candles on top of the cake is often said to represent someone's age - for example, a birthday cake for a nine-year-old will have nine candles on top of it." | |
| }, | |
| { | |
| "title": "Bizcocho Dominicano", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/3/33/DominicanCake.jpg/200px-DominicanCake.jpg", | |
| "desc": "A cake with a moist and airy texture and meringue frosting" | |
| }, | |
| { | |
| "title": "Black Forest cake, often known as \"Black Forest gâteau\" or \"Schwarzwälder Kirschtorte\"", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/0/08/Kirschtorte.jpg/185px-Kirschtorte.jpg", | |
| "desc": "Cherries, kirsch, and chocolate. Usually there are one bottom layer of chocolate shortcrust and two layers of chocolate sponge cake, filled with cherry jam and whipped cream." | |
| }, | |
| { | |
| "title": "Blackout cake, sometimes known as \"Brooklyn Blackout cake\"", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/2/2e/Blackout_cake.jpg/200px-Blackout_cake.jpg", | |
| "desc": "Chocolate pudding, chocolate layers, chocolate cake crumbs" | |
| }, | |
| { | |
| "title": "Blondie", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/a/a8/Toffee_blondies.jpg/200px-Toffee_blondies.jpg", | |
| "desc": "A rich, sweet dessert bar. It is made from flour, brown sugar, butter, eggs, baking powder, and vanilla, and may also contain walnuts or pecans. It may contain white or dark chocolate chips and it can have a taste reminiscent of butterscotch." | |
| }, | |
| { | |
| "title": "Bolo de mel", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/9/9c/Bolo_de_Mel.JPG/200px-Bolo_de_Mel.JPG", | |
| "desc": "Sweet, heavy cake made with molasses or honey, often with walnuts and almonds. Literally means \"honey cake\"." | |
| }, | |
| { | |
| "title": "Madeleine", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/2/23/Madeleines_de_Commercy.jpg/200px-Madeleines_de_Commercy.jpg", | |
| "desc": "Small shell-shaped sponge cake." | |
| }, | |
| { | |
| "title": "Boston cream pie", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/8/85/Bostoncreampie.jpg/200px-Bostoncreampie.jpg", | |
| "desc": "Egg custard, chocolate" | |
| }, | |
| { | |
| "title": "Brazo de Mercedes", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/f/ff/Brazo_de_mercedes.jpg/200px-Brazo_de_mercedes.jpg", | |
| "desc": "A traditional Filipino meringue roll with a custard filling typically dusted with powdered sugar." | |
| }, | |
| { | |
| "title": "Broyé poitevin", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/c/cb/Broye_du_Poitou.jpg/200px-Broye_du_Poitou.jpg", | |
| "desc": "Simple butter cake." | |
| }, | |
| { | |
| "title": "Brownie", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/6/68/Chocolatebrownie.JPG/200px-Chocolatebrownie.JPG", | |
| "desc": "A flat, baked square or bar developed in the United States at the end of the 19th century and popularized in both the US and Canada during the first half of the 20th century." | |
| }, | |
| { | |
| "title": "Buccellato", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/d/d1/Buccellato_1.jpg/200px-Buccellato_1.jpg", | |
| "desc": "Honey, marsala wine, aniseed, and raisins" | |
| }, | |
| { | |
| "title": "Buche de Noel", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/7/7a/B%C3%BBche_de_No%C3%ABl_chocolat_framboise_maison.jpg/200px-B%C3%BBche_de_No%C3%ABl_chocolat_framboise_maison.jpg", | |
| "desc": "Also known as a Yule Log this is a traditional Christmas cake made to resemble a log. Commonly decorated with various woodland items such as mushrooms, snow and berries." | |
| }, | |
| { | |
| "title": "Budapestlängd[4]", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/4/4f/Budapestbakelse_B%C3%85n.JPG/200px-Budapestbakelse_B%C3%85n.JPG", | |
| "desc": "Rolled meringue-hazelnut cake filled with whipped cream and pieces of canned peach, apricot, or mandarin orange." | |
| }, | |
| { | |
| "title": "Buko pandan cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/9/95/Pandan_Cake.jpg/200px-Pandan_Cake.jpg", | |
| "desc": "Sponge or chiffon cake flavored with extracts from boiled pandan leaves and frosted with cream and young coconut or macapuno strips" | |
| }, | |
| { | |
| "title": "Bundt cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/a/a3/Bundt_Cake_with_Grapes_001.jpg/200px-Bundt_Cake_with_Grapes_001.jpg", | |
| "desc": "A cake that is baked in a Bundt pan, shaping it into a distinctive ring shape. The shape is inspired by a traditional European fruit cake known as Gugelhupf, but Bundt cakes are not generally associated with any single recipe, but they are often made with chocolate." | |
| }, | |
| { | |
| "title": "Bustrengo", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/7/71/Bustrengo.jpg/200px-Bustrengo.jpg", | |
| "desc": "A dense and moist cake containing cornmeal, bread crumbs or stale bread, figs, raisins, diced apples, lemon rind and orange rind" | |
| }, | |
| { | |
| "title": "Butter cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/e/ef/Hazelnut_brown_butter_cake.jpg/200px-Hazelnut_brown_butter_cake.jpg", | |
| "desc": "Butter" | |
| }, | |
| { | |
| "title": "Butterfly cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/5/5c/Chocolate_butterfly_cake.jpg/200px-Chocolate_butterfly_cake.jpg", | |
| "desc": "A variant of cupcake, also called \"fairy cake\" for its fairy-like \"wings\". They can be made from any flavor of cake. The top of the fairy cake is cut off or carved out with a spoon, and cut in half. Then, butter cream, whipped cream, or other sweet filling like jam is spread into the hole. Finally, the two cut halves are stuck into the butter cream to look like butterfly wings. The wings of the cake are often decorated using icing to form various patterns." | |
| }, | |
| { | |
| "title": "Butterkuchen", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/9/9f/Butterkuchen2.JPG/200px-Butterkuchen2.JPG", | |
| "desc": "A simple buttery and sweet German cake baked on a tray[5]" | |
| }, | |
| { | |
| "title": "Carrot cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/f/fe/Carrot_cake_at_America_Graffiti_%28cropped%29.jpg/200px-Carrot_cake_at_America_Graffiti_%28cropped%29.jpg", | |
| "desc": "Moist, dense, sweet cake made with carrots. Rüblitorte is a classic Swiss carrot cake made from a sponge cake with carrots and hazelnuts or almonds. Usually its glazed with a sugar glaze and decorated with small marzipan carrots." | |
| }, | |
| { | |
| "title": "Cassata", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/a/a6/Cassata_siciliana.jpg/197px-Cassata_siciliana.jpg", | |
| "desc": "Cassata consists of round sponge cake moistened with fruit juices or liqueur and layered with ricotta, candied peel, and a chocolate or vanilla filling similar to cannoli cream. It is covered with a shell of marzipan, pink and green pastel colored icing, and decorative designs. The cassata is topped with candied fruit depicting cherries and slices of citrus fruit characteristic of Sicily." | |
| }, | |
| { | |
| "title": "Cassatella di sant'Agata", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/1/19/Minnuzze_di_sant%27aita.jpg/200px-Minnuzze_di_sant%27aita.jpg", | |
| "desc": "Cakes shaped like breasts to honor Saint Agatha of Sicily. Made of sponge, moistened with juice or liqueur, and stuffed with ricotta and chocolate. Decorated with marzipan, icing, and candied fruit." | |
| }, | |
| { | |
| "title": "Cassava cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/9/96/Cassava_cake_%28Philippines%29_-_Bibingkang_kamoteng_kahoy_01.jpg/200px-Cassava_cake_%28Philippines%29_-_Bibingkang_kamoteng_kahoy_01.jpg", | |
| "desc": "A traditional Filipino moist cake made from grated cassava, coconut milk, and condensed milk with a custard layer on top." | |
| }, | |
| { | |
| "title": "Castagnaccio", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/2/27/Castagnaccio_ligure.jpg/200px-Castagnaccio_ligure.jpg", | |
| "desc": "Plain chestnut flour cake." | |
| }, | |
| { | |
| "title": "Caterpillar cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/3/38/Caterpillar_chocolate_cake_%288367463320%29.jpg/200px-Caterpillar_chocolate_cake_%288367463320%29.jpg", | |
| "desc": "Chocolate Swiss roll, decorated to look like a caterpillar." | |
| }, | |
| { | |
| "title": "Charlotte (cake)", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/0/04/Charlotte_aux_poires_et_chocolat.jpg/200px-Charlotte_aux_poires_et_chocolat.jpg", | |
| "desc": "Bread, sponge cake or biscuits; fruit puree or custard" | |
| }, | |
| { | |
| "title": "Cheesecake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/e/ea/Baked_cheesecake_with_raspberries_and_blueberries.jpg/200px-Baked_cheesecake_with_raspberries_and_blueberries.jpg", | |
| "desc": "Thin base made from crushed biscuits, with a thicker top layer of soft cheese, eggs and sugar. It can be baked or unbaked (in which case it is refrigerated.) The bottom layer can also be made of shortcrust, and in European countries the top layer is made from curd or a creamy kind of cottage cheese." | |
| }, | |
| { | |
| "title": "Chenna poda", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/0/0e/Chennapoda.jpg/200px-Chennapoda.jpg", | |
| "desc": "A cake made from milk solids and semolina. Milk solids are the main ingredient and is known as \"chhena\". This cake is a specialty of the state of Orissa in India chhena cardamom ghee cashewnut" | |
| }, | |
| { | |
| "title": "Chestnut cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/9/95/Ard%C3%A9chois_%C3%A0_la_cr%C3%A8me_de_marron.jpg/200px-Ard%C3%A9chois_%C3%A0_la_cr%C3%A8me_de_marron.jpg", | |
| "desc": "Prepared using chestnuts or water chestnuts as a main ingredient. It is a dish in Chinese cuisine.[6]" | |
| }, | |
| { | |
| "title": "Chiffon cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/7/7c/Chiffon_cake_02.jpg/200px-Chiffon_cake_02.jpg", | |
| "desc": "Light, airy cake made with vegetable oil, eggs, sugar, flour" | |
| }, | |
| { | |
| "title": "Chocolate cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/6/6a/ChocolateTruffleCakeIdeal01.JPG/200px-ChocolateTruffleCakeIdeal01.JPG", | |
| "desc": "Chocolate" | |
| }, | |
| { | |
| "title": "Chocotorta", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/1/1d/Chocotorta_portion_on_a_plate.jpg/200px-Chocotorta_portion_on_a_plate.jpg", | |
| "desc": "Primary ingredients: Chocolate cookies, Dulce de leche and cream cheese" | |
| }, | |
| { | |
| "title": "Christmas cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/3/3d/Christmas_cake%2C_Boxing_Day_2008.jpg/200px-Christmas_cake%2C_Boxing_Day_2008.jpg", | |
| "desc": "Dried fruit such as sultanas or raisins; cinnamon, treacle, cherries, and almond; is quite often topped with icing. If topped with icing, the icing may be decorated with decorations, such as models of Santa Claus, or may have labels such as \"Happy Christmas\"." | |
| }, | |
| { | |
| "title": "Clementine cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/0/09/Vanilla_clementine_cake.jpg/200px-Vanilla_clementine_cake.jpg", | |
| "desc": "A cake prepared with clementine as a primary ingredient" | |
| }, | |
| { | |
| "title": "Coconut cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/8/8e/Coconut_cake_garnished_with_Peeps_candy.jpg/200px-Coconut_cake_garnished_with_Peeps_candy.jpg", | |
| "desc": "A popular dessert in the Southern region of the United States. It is a cake frosted with a white frosting and covered in coconut flakes." | |
| }, | |
| { | |
| "title": "Coffee cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/9/9b/Walnut_cinnamon_coffee_cake.jpg/200px-Walnut_cinnamon_coffee_cake.jpg", | |
| "desc": "Cinnamon" | |
| }, | |
| { | |
| "title": "Coffee and walnut cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/b/b1/-2016-02-18_Coffee_%26_Walnut_cake%2C_Trimingham.JPG/200px--2016-02-18_Coffee_%26_Walnut_cake%2C_Trimingham.JPG", | |
| "desc": "Coffee, walnuts" | |
| }, | |
| { | |
| "title": "Cornbread", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/7/7a/Skillet_cornbread_%28cropped%29.jpg/200px-Skillet_cornbread_%28cropped%29.jpg", | |
| "desc": "American cake containing wheat flour, corn meal, sugar, and lard." | |
| }, | |
| { | |
| "title": "Cozonac", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/e/ec/Tumbl.jpg/200px-Tumbl.jpg", | |
| "desc": "Traditional sweet leavened bread rich in eggs, milk, butter and sugar, with various fillings." | |
| }, | |
| { | |
| "title": "Crema de fruta", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/1/1d/00114jfCuisine_of_Bulacan_Food_Cakes_Delicaciesfvf_30.jpg/200px-00114jfCuisine_of_Bulacan_Food_Cakes_Delicaciesfvf_30.jpg", | |
| "desc": "A traditional Filipino fruitcake made with layers of sponge cake, sweet custard or whipped cream, gelatin or gulaman (agar), and various preserved or fresh fruits, including mangoes, pineapples, cherries, and strawberries. Also has a very popular no-bake variant, the mango float." | |
| }, | |
| { | |
| "title": "Cremeschnitte", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/a/a7/Kremna_rezina.jpg/200px-Kremna_rezina.jpg", | |
| "desc": "A vanilla and custard cream cake dessert popular in several central-European countries. There are many regional variations, but they all include puff pastry base and custard cream." | |
| }, | |
| { | |
| "title": "Crystal cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/e/e5/Crystal_cake.jpg/200px-Crystal_cake.jpg", | |
| "desc": "One of the traditional desserts in China, it has more than 800 years of history. It was first invented in Xiagui during the Song Dynasty, then it spread far and wide. It was called \"crystal cake\" because its filling shines brightly, and its appearance is glittering and translucent, like a crystal." | |
| }, | |
| { | |
| "title": "Cuatro leches cake[7][8]", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/3/3b/Cuatroleches.jpg/200px-Cuatroleches.jpg", | |
| "desc": "Cake made with four milks[9] and it is similar to the tres leches cake." | |
| }, | |
| { | |
| "title": "Cuca", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/f/f5/Cuca_de_banana.jpg/200px-Cuca_de_banana.jpg", | |
| "desc": "Very popular dessert in southern Brazil. The name comes from the German word \"kuchen\" (cake), created by German immigrants. It's a dry flat cake made of eggs, wheat and butter, accept many toppings and - less often - fillings as well" | |
| }, | |
| { | |
| "title": "Cupcake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/c/c6/Cupcakes%2C_chocolate_and_strawberry_flavour.jpg/200px-Cupcakes%2C_chocolate_and_strawberry_flavour.jpg", | |
| "desc": "A small cake with various ingredients, usually topped with icing" | |
| }, | |
| { | |
| "title": "Dacquoise", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/4/4b/Eggnog_mousse_cake_with_almond_dacquoise.jpg/200px-Eggnog_mousse_cake_with_almond_dacquoise.jpg", | |
| "desc": "Almonds, hazelnut, and chocolate" | |
| }, | |
| { | |
| "title": "Dadar gulung", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/0/0d/Indonesian_Food%2C_Dadar_Gulung_Cake.jpg/200px-Indonesian_Food%2C_Dadar_Gulung_Cake.jpg", | |
| "desc": "A traditional coconut pancake filled with grated coconut and palm sugar." | |
| }, | |
| { | |
| "title": "Date and walnut loaf", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/c/ce/Date_and_walnut_bread.jpg/200px-Date_and_walnut_bread.jpg", | |
| "desc": "Dates, walnuts, treacle, and tea" | |
| }, | |
| { | |
| "title": "Date square", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/7/7c/Date_squares_bowl.jpg/200px-Date_squares_bowl.jpg", | |
| "desc": "Also known as \"matrimonial cake\", a layer of minced dates with oat crumble" | |
| }, | |
| { | |
| "title": "Depression cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/2/23/Depression_Cake.JPG/200px-Depression_Cake.JPG", | |
| "desc": "Made without milk, sugar, butter, or eggs" | |
| }, | |
| { | |
| "title": "Devil's food cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/f/f9/Devil%27s_Food_Cake.jpg/200px-Devil%27s_Food_Cake.jpg", | |
| "desc": "Chocolate or cocoa, and baking soda" | |
| }, | |
| { | |
| "title": "Dobos cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/3/3f/Dobos_cake_%28Gerbeaud_Confectionery_Budapest_Hungary%29.jpg/200px-Dobos_cake_%28Gerbeaud_Confectionery_Budapest_Hungary%29.jpg", | |
| "desc": "A sponge cake that is layered with chocolate butter cream and topped with thin caramel slices" | |
| }, | |
| { | |
| "title": "Dundee cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/f/f6/North_British_Dundee_cake.JPG/200px-North_British_Dundee_cake.JPG", | |
| "desc": "Fruit cake with almonds on it but without glacé cherries" | |
| }, | |
| { | |
| "title": "Dutch carnival cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/c/c9/Tielsche_kermiskoek.jpg/200px-Tielsche_kermiskoek.jpg", | |
| "desc": "A traditional a Dutch delicacy that is similar to gingerbread cake" | |
| }, | |
| { | |
| "title": "Eccles cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/7/7d/Eccles_cakes.jpg/200px-Eccles_cakes.jpg", | |
| "desc": "Zante currants" | |
| }, | |
| { | |
| "title": "Eierschecke", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/b/bb/Dresdner_Eierschecke_9.jpg/200px-Dresdner_Eierschecke_9.jpg", | |
| "desc": "A sheet cake made of yeast dough topped with apple, quark (curd) and poppy seeds and parts of it are covered with a glaze made of cream, whole egg, sugar and flour for thickening." | |
| }, | |
| { | |
| "title": "Erotic cake[10]", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/d/d3/CakeGaga8Serbia.jpg/200px-CakeGaga8Serbia.jpg", | |
| "desc": "A cake made to resemble or decorated with the image of a human body (often nude or semi-nude), individual sex organs, or sexual activities, sometimes with a statement of a sexual nature written on it" | |
| }, | |
| { | |
| "title": "Esterházy torte", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/e/e1/Eszterh%C3%A1zy_Torte.JPG/200px-Eszterh%C3%A1zy_Torte.JPG", | |
| "desc": "A Hungarian cake (torta) named after Prince Paul III Anton Esterházy de Galántha (1786–1866). It was invented by Budapest confectioners in the late 19th century. It consists of cognac or vanilla buttercream, sandwiched between layers of almond meringue (macaroon) dough. The torte is iced with a fondant glaze and decorated with a characteristic chocolate striped pattern." | |
| }, | |
| { | |
| "title": "Falculelle", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/0/06/Falculella_6.JPG/200px-Falculella_6.JPG", | |
| "desc": "Small cake of brocciu cheese baked on a chestnut leaf." | |
| }, | |
| { | |
| "title": "Fat rascal", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/0/06/Fat_Rascal_cookies_%28cropped%29.jpg/200px-Fat_Rascal_cookies_%28cropped%29.jpg", | |
| "desc": "Dried fruit, peel, oats" | |
| }, | |
| { | |
| "title": "Faworki", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/c/ca/Faworki_%28plate%29.jpg/200px-Faworki_%28plate%29.jpg", | |
| "desc": "Sweet crisp cake in shape of a bow" | |
| }, | |
| { | |
| "title": "Fig cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/7/78/Fig_Skillet_Cake_%2814430102033%29.jpg/200px-Fig_Skillet_Cake_%2814430102033%29.jpg", | |
| "desc": "Prepared with fig as a primary ingredient" | |
| }, | |
| { | |
| "title": "Financier", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/c/c5/Two_rectangular_financiers.jpg/200px-Two_rectangular_financiers.jpg", | |
| "desc": "Small molded almond flour and beurre noisette (brown butter) cake." | |
| }, | |
| { | |
| "title": "Flan cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/c/cd/Leche_flan_cake_%28Philippines%29_3.jpg/200px-Leche_flan_cake_%28Philippines%29_3.jpg", | |
| "desc": "Chiffon or sponge cake baked with a layer of leche flan (crème caramel) on top and drizzled with caramel syrup" | |
| }, | |
| { | |
| "title": "Flourless chocolate cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/e/e6/Flourless_Chocolate_Cake_with_Bourbon_Vanilla_Ice_Cream.jpg/200px-Flourless_Chocolate_Cake_with_Bourbon_Vanilla_Ice_Cream.jpg", | |
| "desc": "Chocolate" | |
| }, | |
| { | |
| "title": "Fondant Fancy", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/b/bd/Mr_Kipling_french_fancy_%2814142526369%29.jpg/200px-Mr_Kipling_french_fancy_%2814142526369%29.jpg", | |
| "desc": "Icing (in any of a number of colors), cream" | |
| }, | |
| { | |
| "title": "Fragelité[11]", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/c/c0/Konditor_kager_1.JPG/200px-Konditor_kager_1.JPG", | |
| "desc": "Meringue, almonds, butter, coffee" | |
| }, | |
| { | |
| "title": "Frankfurter Kranz (Frankfurt Crown Cake)", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/e/ef/Frankfurter_Kranz.JPG/200px-Frankfurter_Kranz.JPG", | |
| "desc": "Sponge cake, buttercream icing, red jam (typically strawberry, blackcurrant or cherry jam); brittle nuts, toasted almond flakes and/or ground hazelnuts" | |
| }, | |
| { | |
| "title": "Frog cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/4/46/Frog_cakes.jpg/200px-Frog_cakes.jpg", | |
| "desc": "Cream, icing" | |
| }, | |
| { | |
| "title": "Fruitcake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/0/03/Traditional_English_Fruitcake.jpg/200px-Traditional_English_Fruitcake.jpg", | |
| "desc": "Candied fruit; many versions of the fruit cake contain currants, sultanas, and glacé cherries" | |
| }, | |
| { | |
| "title": "Fudge cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/e/ef/Chocolate_fudge_cake_%288768339071%29.jpg/200px-Chocolate_fudge_cake_%288768339071%29.jpg", | |
| "desc": "Chocolate and fudge" | |
| }, | |
| { | |
| "title": "Funnel cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/f/ff/Oregon_State_Fair_funnel_cake.jpg/200px-Oregon_State_Fair_funnel_cake.jpg", | |
| "desc": "Choux pastry with powdered sugar or other toppings, usually fruit" | |
| }, | |
| { | |
| "title": "Garash cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/1/1f/Garash.jpg/200px-Garash.jpg", | |
| "desc": "Walnuts, egg whites, crystal or powdered sugar" | |
| }, | |
| { | |
| "title": "Gâteau magique", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/8/85/G%C3%A2teau_magique.jpg/200px-G%C3%A2teau_magique.jpg", | |
| "desc": "Cake with distinctive layers of custard, cream, and sponge that form while baking." | |
| }, | |
| { | |
| "title": "Genoa cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/en/thumb/7/79/Genoa-cake.jpg/200px-Genoa-cake.jpg", | |
| "desc": "Sultanas, raisins, glacé cherries" | |
| }, | |
| { | |
| "title": "Genoise (Genoese cake)", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/f/f8/G%C3%A9noise_cake_with_buttercream_frosting.jpg/200px-G%C3%A9noise_cake_with_buttercream_frosting.jpg", | |
| "desc": "Whole egg" | |
| }, | |
| { | |
| "title": "German Chocolate Cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/a/a5/GermanChocolateCake.jpg/200px-GermanChocolateCake.jpg", | |
| "desc": "Chocolate cake with coconut-pecan frosting" | |
| }, | |
| { | |
| "title": "Ghevar", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/a/a7/GhevarRajasthaniSweet.jpg/200px-GhevarRajasthaniSweet.jpg", | |
| "desc": "Flour, ghee, kewra, milk, clarified butter, sugar, almonds, pistachio, saffron, green cardamom etc." | |
| }, | |
| { | |
| "title": "Gingerbread", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/5/5a/Cakegingerbread.jpg/200px-Cakegingerbread.jpg", | |
| "desc": "Ginger" | |
| }, | |
| { | |
| "title": "Gooey butter cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/e/ed/Gooey_Pumpkin_Butter_Cake.jpg/200px-Gooey_Pumpkin_Butter_Cake.jpg", | |
| "desc": "Butter" | |
| }, | |
| { | |
| "title": "Goose breast (Gåsebryst)[13]", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/a/a5/Flickr_-_cyclonebill_-_G%C3%A5sebryst.jpg/200px-Flickr_-_cyclonebill_-_G%C3%A5sebryst.jpg", | |
| "desc": "A cream cake known as Gåsebryst in Denmark.[13] A Danish pastry bottom, topped with whipped cream, custard and jam, wrapped in marzipan." | |
| }, | |
| { | |
| "title": "Halloween cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/e/e8/Halloween_pumpkin_cake_2015.JPG/200px-Halloween_pumpkin_cake_2015.JPG", | |
| "desc": "A cake prepared with Halloween-themed decorations" | |
| }, | |
| { | |
| "title": "Hash brownies", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/f/f4/Three_space_brownies.jpg/200px-Three_space_brownies.jpg", | |
| "desc": "Also known as \"space cakes\", these are bakery products made using one of the forms of cannabis, including hashish." | |
| }, | |
| { | |
| "title": "Hedgehog Slice", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/9/95/Kalter_hund.jpg/200px-Kalter_hund.jpg", | |
| "desc": "It contains crushed biscuit, or rice puffs. It has totally different names in each language." | |
| }, | |
| { | |
| "title": "Hevva cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/a/a2/Welsh_hewa_cakes.jpg/200px-Welsh_hewa_cakes.jpg", | |
| "desc": "It's also called heavy cake" | |
| }, | |
| { | |
| "title": "Hot milk cake[14]", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/c/c3/Hot_milk_cake01.jpg/200px-Hot_milk_cake01.jpg", | |
| "desc": "Milk, and mocha" | |
| }, | |
| { | |
| "title": "Hummingbird cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/9/98/Hummingbird_cake_-_homemade.jpg/200px-Hummingbird_cake_-_homemade.jpg", | |
| "desc": "Banana, pineapple, pecan, vanilla, spice" | |
| }, | |
| { | |
| "title": "Ice cream cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/7/72/Culinique_Ice_Cream_Cake.jpg/200px-Culinique_Ice_Cream_Cake.jpg", | |
| "desc": "Ice cream" | |
| }, | |
| { | |
| "title": "Jaffa Cakes", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/f/fc/Jaffa_cake.jpg/200px-Jaffa_cake.jpg", | |
| "desc": "A biscuit-sized cake introduced by MacVitie and Price in 1927, and named after Jaffa oranges. The most common forms of Jaffa Cakes are circular, 2.5 inches (64 mm) in diameter and have three layers: a Genoise sponge base, a layer of orange flavored jelly, and a coating of chocolate." | |
| }, | |
| { | |
| "title": "Jajan pasar", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/5/58/Jajan_Pasar_in_Jakarta.JPG/200px-Jajan_Pasar_in_Jakarta.JPG", | |
| "desc": "Traditional Javanese cakes sold in the Javanese markets[15]" | |
| }, | |
| { | |
| "title": "Joffre cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/b/bf/A_part_of_Joffre.JPG/200px-A_part_of_Joffre.JPG", | |
| "desc": "Chocolate ganache cake" | |
| }, | |
| { | |
| "title": "Kardinalschnitte [de]", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/f/fd/19-01-26-Kardinalschnitte-RalfR-IMG_20190126_135105_225.jpg/200px-19-01-26-Kardinalschnitte-RalfR-IMG_20190126_135105_225.jpg", | |
| "desc": "A classic layered Viennese desert consisting of a sponge cake layer and meringue and filled with red currant jam. The colors of the layers, white and yellow, are meant to represent the colors of the Vatikan.[17]" | |
| }, | |
| { | |
| "title": "Khanom farang kudi chin", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/4/49/Kudi_Chin_snack_%28002%29.jpg/200px-Kudi_Chin_snack_%28002%29.jpg", | |
| "desc": "Duck egg, wheat flour, white sugar, raisins, dried sweet gourds" | |
| }, | |
| { | |
| "title": "Kyiv cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/c/c1/%D0%9A%D0%B8%D1%97%D0%B2%D1%81%D1%8C%D0%BA%D0%B8%D0%B9_%D1%82%D0%BE%D1%80%D1%82_%D0%B1%D0%B5%D0%B7_%D0%BA%D0%BE%D1%80%D0%BE%D0%B1%D0%BA%D0%B8.JPG/200px-%D0%9A%D0%B8%D1%97%D0%B2%D1%81%D1%8C%D0%BA%D0%B8%D0%B9_%D1%82%D0%BE%D1%80%D1%82_%D0%B1%D0%B5%D0%B7_%D0%BA%D0%BE%D1%80%D0%BE%D0%B1%D0%BA%D0%B8.JPG", | |
| "desc": "Two airy layers of meringue with hazelnuts, chocolate glaze, and a buttercream-like filling" | |
| }, | |
| { | |
| "title": "King cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/a/ae/Kingcake.jpg/200px-Kingcake.jpg", | |
| "desc": "Sugar, cinnamon, milk, and butter" | |
| }, | |
| { | |
| "title": "Kladdkaka", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/1/13/Kaffereptarta.jpg/200px-Kaffereptarta.jpg", | |
| "desc": "Chocolate" | |
| }, | |
| { | |
| "title": "Klepon", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/4/4d/Onde-onde.jpg/200px-Onde-onde.jpg", | |
| "desc": "A traditional green-coloured balls of rice cake filled with liquid palm sugar and coated in grated coconut." | |
| }, | |
| { | |
| "title": "Kliņģeris[18]", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/2/25/Kringle_2.JPG/200px-Kringle_2.JPG", | |
| "desc": "Yeast, raisins, spices" | |
| }, | |
| { | |
| "title": "Kołacz", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/8/86/Ko%C5%82acz.JPG/200px-Ko%C5%82acz.JPG", | |
| "desc": "Sweet cheese and cream" | |
| }, | |
| { | |
| "title": "Kouign-amann", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/8/85/Kouignamann.JPG/200px-Kouignamann.JPG", | |
| "desc": "Butter" | |
| }, | |
| { | |
| "title": "Kransekake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/9/9b/Kransakaka.jpg/200px-Kransakaka.jpg", | |
| "desc": "Almonds, sugar, egg whites" | |
| }, | |
| { | |
| "title": "Krantz cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/e/e7/Kranz_cake2.jpg/200px-Kranz_cake2.jpg", | |
| "desc": "Chocolate or poppy seeds filling." | |
| }, | |
| { | |
| "title": "Kremówka", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/3/3f/Napoleon_cake_02.JPG/200px-Napoleon_cake_02.JPG", | |
| "desc": "A Polish type of cream pie. It is made of two layers of puff pastry, filled with whipped cream, creamy buttercream, vanilla pastry cream (custard cream) or sometimes egg white cream, and is usually sprinkled with powdered sugar. It also can be decorated with cream or covered with a layer of icing." | |
| }, | |
| { | |
| "title": "Kue cubit", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/9/93/Kue_cubit.jpg/200px-Kue_cubit.jpg", | |
| "desc": "A small cake eaten as a snack." | |
| }, | |
| { | |
| "title": "Kue lapis", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/9/98/Kue_Lapis.jpg/200px-Kue_Lapis.jpg", | |
| "desc": "A traditional cake of colourful layered soft rice flour pudding." | |
| }, | |
| { | |
| "title": "Kue mangkok", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/2/2f/KUE_MANGKUK_TELO.JPG/200px-KUE_MANGKUK_TELO.JPG", | |
| "desc": "A traditional cake of steamed cupcake. The ingredients are the mixture of flour, rice flour and sagoo (tapioca), yeast, egg, coconut milk, sugar and salt." | |
| }, | |
| { | |
| "title": "Kutia", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/2/23/Kutia_Natalii.jpg/200px-Kutia_Natalii.jpg", | |
| "desc": "Various nuts and raisins" | |
| }, | |
| { | |
| "title": "Lady Baltimore cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/e/e6/Lady_baltimore_cake_%288326511799%29.jpg/200px-Lady_baltimore_cake_%288326511799%29.jpg", | |
| "desc": "Dried fruit, nuts, frosting" | |
| }, | |
| { | |
| "title": "Lamington", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/c/c5/Mocha_Flake_amingtons.jpg/200px-Mocha_Flake_amingtons.jpg", | |
| "desc": "Chocolate icing, and desiccated coconut" | |
| }, | |
| { | |
| "title": "Lane cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/9/97/Slice_of_lane_cake.jpg/200px-Slice_of_lane_cake.jpg", | |
| "desc": "Candied fruit, sponge cake, pecans, coconut, bourbon, vanilla buttercream" | |
| }, | |
| { | |
| "title": "Layer cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/2/2e/Meyer_lemon_chiffon_cake%2C_chocolate.jpg/200px-Meyer_lemon_chiffon_cake%2C_chocolate.jpg", | |
| "desc": "Egg yolk, sugar, butter, flour. Two or more distinctive cake layers are required. The cake is usually filled with jam, buttercream or custard." | |
| }, | |
| { | |
| "title": "Lemon cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/e/ec/Slice_of_Lemon_Cake.jpg/200px-Slice_of_Lemon_Cake.jpg", | |
| "desc": "Cake with a lemon flavor[22][23]" | |
| }, | |
| { | |
| "title": "Linzer Torte", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/4/41/Foto.Linzertorte.JPG/200px-Foto.Linzertorte.JPG", | |
| "desc": "A thick layer of cinnamon and clove spiced shortcrust, topped with red currant jam and a lattice design of dough strips." | |
| }, | |
| { | |
| "title": "Lolly cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/6/60/Lolly_cake_%282792116118%29.jpg/200px-Lolly_cake_%282792116118%29.jpg", | |
| "desc": "Cake made from malt biscuits, butter, sweetened condensed milk and fruit puffs, usually made in a log shape and rolled in coconut" | |
| }, | |
| { | |
| "title": "Madeira cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/4/40/Cherry_madeira_cake.jpg/200px-Cherry_madeira_cake.jpg", | |
| "desc": "Butter and sugar, usually flavored with lemon. Sometimes confused with Bolo de mel cakes, which are actually made in Madeira using a completely different recipe." | |
| }, | |
| { | |
| "title": "Magdalena", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/f/fe/Madalenas_caseras-Madrid.jpg/200px-Madalenas_caseras-Madrid.jpg", | |
| "desc": "Eggs, granulated sugar, vegetable oil (usually olive oil), unbleached white flour, lemon zest, baking powder and milk. Spanish version of muffins or cupcakes (but always without topping)." | |
| }, | |
| { | |
| "title": "Makowiec", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/b/b9/Bejgli1.jpg/200px-Bejgli1.jpg", | |
| "desc": "Poppy seed cake, normally decorated with icing and orange" | |
| }, | |
| { | |
| "title": "Mantecada", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/0/06/Mantecadas_de_Tuesta-Valdegov%C3%ADa8.JPG/200px-Mantecadas_de_Tuesta-Valdegov%C3%ADa8.JPG", | |
| "desc": "Eggs, flour, sugar and butter (cow fat in the Mantecadas de Astorga)" | |
| }, | |
| { | |
| "title": "Mango cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/3/3c/Mango_Passion_cake_%28Red_Ribbon%2C_Philippines%29.jpg/200px-Mango_Passion_cake_%28Red_Ribbon%2C_Philippines%29.jpg", | |
| "desc": "Chiffon cake or roll topped with mangro cream frosting and fresh Carabao mango slices" | |
| }, | |
| { | |
| "title": "Mango float", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/d/d7/Mango_float_%28Crema_de_Mangga%29_-_Philippines.jpg/200px-Mango_float_%28Crema_de_Mangga%29_-_Philippines.jpg", | |
| "desc": "A dessert similar to tiramisu made with layers of ladyfingers (broas) or graham crackers, whipped cream, condensed milk, and ripe carabao mangoes (other fruits can also be used). It is a no-bake version of the crema de fruta" | |
| }, | |
| { | |
| "title": "Marble cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/a/a0/Marmorkuchen.jpg/200px-Marmorkuchen.jpg", | |
| "desc": "Vanilla, coffee, or chocolate butter cake. Two differently colored batters are swirled together to show a marble-like pattern." | |
| }, | |
| { | |
| "title": "Mazurek", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/6/60/91365_Mazurek.jpg/200px-91365_Mazurek.jpg", | |
| "desc": "Easter cake with a type of shortcrust tart and topping" | |
| }, | |
| { | |
| "title": "Medovik", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/9/9f/Medovik.jpg/200px-Medovik.jpg", | |
| "desc": "A layer cake popular in Russia and other countries of the former Soviet Union, often referred to as a Russian honey cake. The identifying ingredients are honey and smetana (sour cream) or condensed milk." | |
| }, | |
| { | |
| "title": "Merveilleux", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/3/31/Merveilleux.jpg/200px-Merveilleux.jpg", | |
| "desc": "Two light meringues welded and covered with whipped cream and dusted with chocolate shavings." | |
| }, | |
| { | |
| "title": "Mille-feuille", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/4/44/Mille-feuille_fran%C3%A7ais_1.jpg/200px-Mille-feuille_fran%C3%A7ais_1.jpg", | |
| "desc": "Also known as a Napoleon, is three layers of puff pastry alternating with two layers of pastry cream. The top is glazed in white (icing) and brown (chocolate) strips, and combed into a distinctive pattern." | |
| }, | |
| { | |
| "title": "Mimosa cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/6/67/Le_nostre_torte_%288937128050%29.jpg/200px-Le_nostre_torte_%288937128050%29.jpg", | |
| "desc": "First created in Rieti in the 1950s,[24] the name is given by the small pieces of sponge cake scattered on the surface, which resemble mimosa flowers in shape." | |
| }, | |
| { | |
| "title": "Misérable cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/8/87/Miserablecake.jpg/200px-Miserablecake.jpg", | |
| "desc": "A type of almond sponge cake that is a traditional Belgian recipe" | |
| }, | |
| { | |
| "title": "Molten chocolate cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/6/6b/Chocolate_Fondant.jpg/200px-Chocolate_Fondant.jpg", | |
| "desc": "Also known as lava cake is a popular dessert that combines the elements of a flourless chocolate cake (sometimes called a \"chocolate decadence\" cake) and a soufflé. Some other names used are \"chocolate fondant\", \"chocolate moelleux\", and \"chocolate lava\" cake." | |
| }, | |
| { | |
| "title": "Mooncake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/1/19/Mooncake1.jpg/200px-Mooncake1.jpg", | |
| "desc": "A Chinese bakery product traditionally eaten during the Mid-Autumn Festival (Zhongqiujie)" | |
| }, | |
| { | |
| "title": "Moravian sugar cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/c/c9/Sugar_Cake.jpg/200px-Sugar_Cake.jpg", | |
| "desc": "A sweet coffee cake that originated in the colonial Moravian Church. It is made with a sweet yeast dough enriched with mashed potatoes and topped with a mixture of melted butter, brown sugar, and cinnamon." | |
| }, | |
| { | |
| "title": "Muffin", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/8/8a/Muffin_NIH.jpg/200px-Muffin_NIH.jpg", | |
| "desc": "An individual-sized quick bread product which can be sweet or savory. The typical American \"muffin\" is similar to a cupcake in size and cooking methods. These can come in both savory varieties, such as corn or cheese muffins, or sweet varieties such as blueberry or banana. It also refers to a flatter disk-shaped bread of English origin, commonly referred to as an \"English muffin\" outside the United Kingdom. These muffins are also popular in Commonwealth countries and the United States." | |
| }, | |
| { | |
| "title": "Napeleonskake [no][25][self-published source]", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/7/7e/TortNapoleon%28kuski%29.jpg/200px-TortNapoleon%28kuski%29.jpg", | |
| "desc": "A cake that is similar to tompouce, but it has different flavors like caramel or carob" | |
| }, | |
| { | |
| "title": "Napoleonshat [da][26]", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/6/6d/Napoleonshat.jpg/200px-Napoleonshat.jpg", | |
| "desc": "A marzipan based cake, shaped like a Napoleon's Hat and dipped in dark chocolate[26]" | |
| }, | |
| { | |
| "title": "Nonnette", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/2/21/Nonnette.jpg/200px-Nonnette.jpg", | |
| "desc": "Small gingerbread cake with honey and orange marmalade." | |
| }, | |
| { | |
| "title": "Onion cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/1/1c/Sugar_onion_cake_2.JPG/200px-Sugar_onion_cake_2.JPG", | |
| "desc": "A savory or sweet cake prepared with onion as a primary ingredient[27]" | |
| }, | |
| { | |
| "title": "Opera cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/c/c2/Tartine_bakery_opera_cake_in_2007.jpg/200px-Tartine_bakery_opera_cake_in_2007.jpg", | |
| "desc": "Ganache, sponge cake, and coffee syrup" | |
| }, | |
| { | |
| "title": "Oponki or Pączki", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/b/bf/Tisto.jpg/200px-Tisto.jpg", | |
| "desc": "Round spongy yeast cake with sweet topping and other chocolate" | |
| }, | |
| { | |
| "title": "Orange and polenta cake[28]", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/2/2f/Flourless_orange_and_polenta_cake.jpg/200px-Flourless_orange_and_polenta_cake.jpg", | |
| "desc": "Oranges and polenta" | |
| }, | |
| { | |
| "title": "Orange creamsicle cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/1/16/Vegan_Orange_Creamsicle_Cake_%283431496879%29.jpg/200px-Vegan_Orange_Creamsicle_Cake_%283431496879%29.jpg", | |
| "desc": "Vanilla and orange cake" | |
| }, | |
| { | |
| "title": "Ostkaka", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/d/d0/Sm%C3%A5lands_b%C3%A4sta_ostkaka.jpg/200px-Sm%C3%A5lands_b%C3%A4sta_ostkaka.jpg", | |
| "desc": "Also called Swedish cheesecake" | |
| }, | |
| { | |
| "title": "Othellolagkage[29]", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/f/f5/Othello-lagkager.jpg/200px-Othello-lagkager.jpg", | |
| "desc": "A layer cake with sponge cake, cream, chocolate, raspberry, egg, vanilla, marzipan," | |
| }, | |
| { | |
| "title": "Pain d'épices", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/8/88/Pain_depices_p1050128.jpg/200px-Pain_depices_p1050128.jpg", | |
| "desc": "Rye flour, honey, spices" | |
| }, | |
| { | |
| "title": "Pain de Gênes", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/8/86/Pain-de-genes.jpg/147px-Pain-de-genes.jpg", | |
| "desc": "Almond paste" | |
| }, | |
| { | |
| "title": "Pancake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/a/aa/Blueberry_pancakes_%281%29.jpg/200px-Blueberry_pancakes_%281%29.jpg", | |
| "desc": "Flat, round cake, made with eggs, milk, and plain flour" | |
| }, | |
| { | |
| "title": "Pandan cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/b/b7/Sifon_pandan.JPG/200px-Sifon_pandan.JPG", | |
| "desc": "A light, fluffy, green-coloured sponge cake. The ingredients are flour, eggs, butter or margarine, sugar, and pandan leaf." | |
| }, | |
| { | |
| "title": "Panettone", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/e/e6/Panettone_-_Nicolettone_2017_-_IMG_7085_%2831752542285%29.jpg/200px-Panettone_-_Nicolettone_2017_-_IMG_7085_%2831752542285%29.jpg", | |
| "desc": "Raisins, orange peel, and lemon peel" | |
| }, | |
| { | |
| "title": "Panpepato", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/4/42/Panpepato_di_Terni.jpg/200px-Panpepato_di_Terni.jpg", | |
| "desc": "Various nuts: almonds, hazelnuts, pine nuts" | |
| }, | |
| { | |
| "title": "Paris–Brest", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/d/de/Paris-Brest_IMG_0875.JPG/200px-Paris-Brest_IMG_0875.JPG", | |
| "desc": "Choux pastry and praline flavoured cream" | |
| }, | |
| { | |
| "title": "Parkin", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/4/4b/YorkShireParkin.jpg/200px-YorkShireParkin.jpg", | |
| "desc": "Treacle and oats" | |
| }, | |
| { | |
| "title": "Parrozzo", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/6/6d/Parrozzo_01.JPG/200px-Parrozzo_01.JPG", | |
| "desc": "Semolina and almond flour. Covered with dark chocolate." | |
| }, | |
| { | |
| "title": "Pavlova", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/b/bd/Christmas_pavlova.jpg/200px-Christmas_pavlova.jpg", | |
| "desc": "Egg white and sugar (meringue); named after Anna Pavlova" | |
| }, | |
| { | |
| "title": "Petit Gâteau", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/b/b8/Petit_g%C3%A2teau.jpg/200px-Petit_g%C3%A2teau.jpg", | |
| "desc": "Chocolate and served with ice cream" | |
| }, | |
| { | |
| "title": "Petits fours", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/9/9b/Petits.fours.wmt.jpg/200px-Petits.fours.wmt.jpg", | |
| "desc": "Butter cream. A French classic made from sponge cake, cut into small cubes and coated with fondant icing, sometimes filled with marzipan and/or jam." | |
| }, | |
| { | |
| "title": "Piernik [pl][32]", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/4/4c/Piernik_Orlen%2C_Lopienno.JPG/200px-Piernik_Orlen%2C_Lopienno.JPG", | |
| "desc": "Gingerbread with cinnamon, ginger, cloves and cardamom" | |
| }, | |
| { | |
| "title": "Pinata Smash Cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/9/97/Pinata_Smash_Cake.jpg/200px-Pinata_Smash_Cake.jpg", | |
| "desc": "Sponge cake, cream, hammer, candy filling" | |
| }, | |
| { | |
| "title": "Plum cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/9/92/Plum_cake_08_ies.jpg/200px-Plum_cake_08_ies.jpg", | |
| "desc": "Referred to fruitcake prepared with dried plum and spices in England since around 1700. Today it refers to a cake prepared with dried fruits such as raisins as the primary ingredients." | |
| }, | |
| { | |
| "title": "Poffertjes", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/6/6f/Poffertjes-Melkhuis_%28cropped%29.jpg/200px-Poffertjes-Melkhuis_%28cropped%29.jpg", | |
| "desc": "A traditional batter treat. Resembling small, fluffy pancakes, they are made with yeast and buckwheat flour. They have a light, spongy texture." | |
| }, | |
| { | |
| "title": "Pound cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/0/04/Pound_layer_cake.jpg/200px-Pound_layer_cake.jpg", | |
| "desc": "Butter, sugar, eggs, flour" | |
| }, | |
| { | |
| "title": "Princess cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/f/fb/Prinsesst%C3%A5rta.JPG/200px-Prinsesst%C3%A5rta.JPG", | |
| "desc": "Alternating layers of sponge cake and whipped cream, a layer of fresh raspberries and a layer of custard, all topped with a layer of (green) marzipan." | |
| }, | |
| { | |
| "title": "Prinzregententorte", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/0/06/Prinzregententorte.jpg/200px-Prinzregententorte.jpg", | |
| "desc": "Sponge cake, buttercream, and dark chocolate glaze" | |
| }, | |
| { | |
| "title": "Punschkrapfen", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/7/77/Punschkrapfen.jpg/200px-Punschkrapfen.jpg", | |
| "desc": "Cake crumbs, nougat chocolate, apricot jam, and rum with a classic pink rum fondant icing and topped with a candied cherry (Amarenakirsche)." | |
| }, | |
| { | |
| "title": "Puto", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/b/bb/Puto_in_banana_leaf.jpg/200px-Puto_in_banana_leaf.jpg", | |
| "desc": "Steamed rice cakes, traditionally made from slightly fermented rice dough. It is eaten as is or as an accompaniment to a number of savoury dishes." | |
| }, | |
| { | |
| "title": "Putu", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/c/cc/Kue_putu.jpg/200px-Kue_putu.jpg", | |
| "desc": "A traditional cylindrical-shaped and green-colored steamed cake. The cake is made of rice flour called suji and coloured green with extract acquired from pandan leaf, filled with palm sugar, and steamed in bamboo tubes, hence its name, and served with grated coconut." | |
| }, | |
| { | |
| "title": "Queen cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/1/15/Queen_cakes_cooling_on_a_wire_rack_%2813475333725%29.jpg/200px-Queen_cakes_cooling_on_a_wire_rack_%2813475333725%29.jpg", | |
| "desc": "A soft, muffin-sized cake, popular from early 18th century, and containing currants and flavored with mace and orange, or lemon water." | |
| }, | |
| { | |
| "title": "Raisin cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/f/fb/Teekuchen%2C_Miltenberg%2C_Germany.JPG/200px-Teekuchen%2C_Miltenberg%2C_Germany.JPG", | |
| "desc": "Cake prepared with raisins as a primary ingredient" | |
| }, | |
| { | |
| "title": "Red bean cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/4/46/RedbeanCake_Cantoversion.jpg/200px-RedbeanCake_Cantoversion.jpg", | |
| "desc": "Azuki bean and red bean paste" | |
| }, | |
| { | |
| "title": "Red velvet cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/1/13/Red_velvet_cake_slice.jpg/200px-Red_velvet_cake_slice.jpg", | |
| "desc": "Soft butter cake with red food coloring and cocoa." | |
| }, | |
| { | |
| "title": "Rock cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/9/9d/Golden-Krust-Rock-Cake.jpg/200px-Golden-Krust-Rock-Cake.jpg", | |
| "desc": "Currants, candied peel, mixed spice" | |
| }, | |
| { | |
| "title": "Rum baba", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/1/10/BabaRum.jpg/200px-BabaRum.jpg", | |
| "desc": "Rum, yeast, whipped cream" | |
| }, | |
| { | |
| "title": "Rum cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/f/fc/Rum_cake.jpg/200px-Rum_cake.jpg", | |
| "desc": "Rum, dried fruit" | |
| }, | |
| { | |
| "title": "Ruske kape", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/0/03/RuskeKapa.jpg/200px-RuskeKapa.jpg", | |
| "desc": "Chocolate and coconut" | |
| }, | |
| { | |
| "title": "Sachertorte", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/1/14/Sachertorte_DSC03027_retouched.jpg/200px-Sachertorte_DSC03027_retouched.jpg", | |
| "desc": "Sweet chocolate butter cake filled with Apricot jam and chocolate fondant icing, traditionally served with whipped cream." | |
| }, | |
| { | |
| "title": "Sachima", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/e/e9/Sacima.jpg/200px-Sacima.jpg", | |
| "desc": "Flour, rock sugar and butter" | |
| }, | |
| { | |
| "title": "Šakotis", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/9/9b/%C5%A0akotis_3799.jpg/200px-%C5%A0akotis_3799.jpg", | |
| "desc": "Traditional cake created by painting layers of dough onto a rotating spit while being baked" | |
| }, | |
| { | |
| "title": "Salzburger Nockerl", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/0/0f/Salzburger_Nockerln_04_gastronomie_001.jpg/200px-Salzburger_Nockerln_04_gastronomie_001.jpg", | |
| "desc": "Egg yolk, flour and milk" | |
| }, | |
| { | |
| "title": "Sans rival", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/8/8c/Sans_rival_slice.JPG/200px-Sans_rival_slice.JPG", | |
| "desc": "layers of buttercream, meringue and chopped cashews" | |
| }, | |
| { | |
| "title": "Santiago cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/c/ce/Tarta_de_Santiago-2009.jpg/200px-Tarta_de_Santiago-2009.jpg", | |
| "desc": "Topping with a Santiago Cross design" | |
| }, | |
| { | |
| "title": "Sekacz", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/6/61/Sekacz_%281%29.jpg/200px-Sekacz_%281%29.jpg", | |
| "desc": "Sponge cake with chocolate" | |
| }, | |
| { | |
| "title": "Serabi", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/c/cb/Serabi_kuno_dan_alat_masaknya.jpg/200px-Serabi_kuno_dan_alat_masaknya.jpg", | |
| "desc": "A traditional pancake that is made from rice flour with coconut milk or shredded coconut as an emulsifier and eaten with thick golden-brownish-colored coconut sugar syrup." | |
| }, | |
| { | |
| "title": "Sesame seed cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/4/45/Sesame_seed_cakes.jpg/200px-Sesame_seed_cakes.jpg", | |
| "desc": "Sesame seeds, often with honey as a sweetener" | |
| }, | |
| { | |
| "title": "Sfouf", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/1/18/Sfoufs_%288280943024%29_%28cropped%29.jpg/200px-Sfoufs_%288280943024%29_%28cropped%29.jpg", | |
| "desc": "Almonds and semolina" | |
| }, | |
| { | |
| "title": "Sheet cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/5/55/Sheet_cake.jpg/200px-Sheet_cake.jpg", | |
| "desc": "A cake baked in a large, flat rectangular pan such as a sheet pan or a jelly roll pan" | |
| }, | |
| { | |
| "title": "Simnel cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/6/64/Decorated_Simnel_cake_%2814173161143%29.jpg/200px-Decorated_Simnel_cake_%2814173161143%29.jpg", | |
| "desc": "Marzipan and dried fruit" | |
| }, | |
| { | |
| "title": "Smith Island Cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/0/0d/Smith_island_cake2009.jpg/200px-Smith_island_cake2009.jpg", | |
| "desc": "condensed milk, vanilla chocolate creme, dark chocolate icing" | |
| }, | |
| { | |
| "title": "Smörgåstårta", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/a/af/Voileip%C3%A4kakku.jpg/200px-Voileip%C3%A4kakku.jpg", | |
| "desc": "A cake that literally means \"sandwich-cake\" or \"sandwich gateau\", it is a Scandinavian cuisine dish that is popular in Sweden, Estonia (as võileivatort), and Finland (as voileipäkakku). This savory cake has ingredients similar to a sandwich, but has such a large amount of filling that it more resembles a layered cream cake with garnished top." | |
| }, | |
| { | |
| "title": "Snow skin mooncake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/7/77/SnowSkinMooncake2.jpg/200px-SnowSkinMooncake2.jpg", | |
| "desc": "A Chinese food eaten during the Mid-Autumn Festival. It is a non-baked mooncake which originated in Hong Kong. The snow skin mooncake was developed by a bakery in Hong Kong, because the traditional mooncakes were made with salted duck egg yolks and lotus seed paste, resulting in very high sugar and oil content. It is also known as \"snowy mooncake\", \"icy mooncake\", and \"crystal mooncake\"." | |
| }, | |
| { | |
| "title": "Snowball cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/a/ac/Hostess-Sno-Ball-WS.jpg/200px-Hostess-Sno-Ball-WS.jpg", | |
| "desc": "Marshmallow and coconut frosting" | |
| }, | |
| { | |
| "title": "Soufflé", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/8/87/Choco_souffle.jpg/200px-Choco_souffle.jpg", | |
| "desc": "Fluffy cakes, traditionally served in the ramekins straight after baking, consisting mostly of beaten eggs and sugar." | |
| }, | |
| { | |
| "title": "Spekkoek", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/5/5f/Spekkoek_naturel_en_pandan.jpg/200px-Spekkoek_naturel_en_pandan.jpg", | |
| "desc": "Multi-layered, containing cinnamon, clove, mace, and anise" | |
| }, | |
| { | |
| "title": "Spettekaka", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/2/28/Spettekaka_cake._Taken_at_70th_birthday_party_in_Osby%2C_Sweden.jpg/200px-Spettekaka_cake._Taken_at_70th_birthday_party_in_Osby%2C_Sweden.jpg", | |
| "desc": "Swedish variation on spit cake made from potato flour" | |
| }, | |
| { | |
| "title": "Spice cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/8/8c/Spice_Cake_with_sea_foam_frosting.jpg/200px-Spice_Cake_with_sea_foam_frosting.jpg", | |
| "desc": "Spices such as cinnamon, cloves, allspice, ginger, or mace" | |
| }, | |
| { | |
| "title": "Spiku", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/f/f5/Kue_lapis_Surabaya.JPG/200px-Kue_lapis_Surabaya.JPG", | |
| "desc": "A cake that has similar ingredient to lapis legit but only have three layers of plain and chocolate flavour layered cake." | |
| }, | |
| { | |
| "title": "Spit cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/7/77/K%C3%BCrt%C5%91skal%C3%A1cs_Budapest_2008.jpg/200px-K%C3%BCrt%C5%91skal%C3%A1cs_Budapest_2008.jpg", | |
| "desc": "A term for hollow, cylindrical cakes prepared on a rotating spit in several European countries." | |
| }, | |
| { | |
| "title": "Sponge cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/a/a4/Cake_competition_%2814287027130%29.jpg/200px-Cake_competition_%2814287027130%29.jpg", | |
| "desc": "Flour, sugar, and eggs" | |
| }, | |
| { | |
| "title": "St. Honoré cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/3/3f/Saint-honor%C3%A9_%28p%C3%A2tisserie%29.JPG/200px-Saint-honor%C3%A9_%28p%C3%A2tisserie%29.JPG", | |
| "desc": "Caramel and Chiboust cream" | |
| }, | |
| { | |
| "title": "Stack cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/7/7c/Apple_Stack_Cake.jpg/200px-Apple_Stack_Cake.jpg", | |
| "desc": "A cake that replaces a wedding cake" | |
| }, | |
| { | |
| "title": "Strawberry cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/4/4f/%28Artisan_cake%29_pic.a07.JPG/200px-%28Artisan_cake%29_pic.a07.JPG", | |
| "desc": "A cake that uses strawberry as a primary ingredient" | |
| }, | |
| { | |
| "title": "Streuselkuchen", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/b/b2/Streuselkuchen7.jpg/200px-Streuselkuchen7.jpg", | |
| "desc": "Streusel (butter, flour, and sugar)" | |
| }, | |
| { | |
| "title": "Swiss roll", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/d/da/Sri_Lankan_Swiss_roll.jpg/200px-Sri_Lankan_Swiss_roll.jpg", | |
| "desc": "Jam and creamy filling; may come in different colors. Developed in the UK, and not Switzerland as the name implies." | |
| }, | |
| { | |
| "title": "Tarte Tatin", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/c/c3/Closeup_of_tarte_tatin_%2813513714244%29.jpg/200px-Closeup_of_tarte_tatin_%2813513714244%29.jpg", | |
| "desc": "Various fruits, commonly apple or pear, caramelized in a pan and then topped with puff pastry and baked in the oven." | |
| }, | |
| { | |
| "title": "Tea loaf", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/1/13/027_of_366_%286783085325%29.jpg/200px-027_of_366_%286783085325%29.jpg", | |
| "desc": "Currants, sultanas, and tea" | |
| }, | |
| { | |
| "title": "Teacake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/5/58/Teacake.jpg/200px-Teacake.jpg", | |
| "desc": "Currants and sultanas" | |
| }, | |
| { | |
| "title": "Tiramisu", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/5/5c/Tiramisu_Fanes.jpg/200px-Tiramisu_Fanes.jpg", | |
| "desc": "A dessert consisting of several layers of ladyfingers (Savoiardi) dipped in espresso and Marsala, and a cream made from mascarpone, eggs and sugar. Traditionally sprinkled with cocoa powder and served chilled." | |
| }, | |
| { | |
| "title": "Tompouce", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/c/c0/Tom_Pouce_Dutch_pastry.JPG/200px-Tom_Pouce_Dutch_pastry.JPG", | |
| "desc": "Cream, icing" | |
| }, | |
| { | |
| "title": "Torta Barozzi", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/2/2f/Torta_Barozzi.jpg/200px-Torta_Barozzi.jpg", | |
| "desc": "Chocolate cake, with coffee." | |
| }, | |
| { | |
| "title": "Torta caprese", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/e/ec/Torta_caprese.jpg/200px-Torta_caprese.jpg", | |
| "desc": "Flourless chocolate cake made with almonds or walnuts." | |
| }, | |
| { | |
| "title": "Torta delle rose", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/5/55/Rose%27s_cake.JPG/200px-Rose%27s_cake.JPG", | |
| "desc": "A typical cake of Mantuan and Brescian cuisine that is made with leavened dough rich in butter and sugar, which is rolled up and placed in the baking tin, taking the characteristic shape of a basket of rosebuds, hence the name.[34]" | |
| }, | |
| { | |
| "title": "Træstammer[35]", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/0/0b/Tr%C3%A6stammer_1.jpg/200px-Tr%C3%A6stammer_1.jpg", | |
| "desc": "Literally \"wooden-logs\". Trøffelmasse (crumbled cakes, cocoa-powder, sugar, butter, rum), marzipan and chocolate Sweden has a similar cake known as Punsch-rolls." | |
| }, | |
| { | |
| "title": "Tres leches cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/7/75/Tres_Leches.jpg/200px-Tres_Leches.jpg", | |
| "desc": "Sponge cake soaked with evaporated milk, condensed milk, and heavy cream or sour cream" | |
| }, | |
| { | |
| "title": "Tunis cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/5/51/Tunis_Cake_Cross-Section_KG_Christmas_2021.jpg/200px-Tunis_Cake_Cross-Section_KG_Christmas_2021.jpg", | |
| "desc": "Chocolate and marzipan" | |
| }, | |
| { | |
| "title": "Ube cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/b/b4/Ube_cake_%2820018687044%29.jpg/200px-Ube_cake_%2820018687044%29.jpg", | |
| "desc": "A traditional Filipino chiffon cake or sponge cake made with ube halaya (mashed purple yam)." | |
| }, | |
| { | |
| "title": "Ul boov", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/f/f2/Mongolian_biscuit_Ul_boov_at_World_Heritage_Cuisine_Summit_%26_Food_Festival_2018.jpg/200px-Mongolian_biscuit_Ul_boov_at_World_Heritage_Cuisine_Summit_%26_Food_Festival_2018.jpg", | |
| "desc": "A cake made with sheep fat" | |
| }, | |
| { | |
| "title": "Upside-down cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/1/12/Pineapple-upside-down-cake.jpg/200px-Pineapple-upside-down-cake.jpg", | |
| "desc": "A cake that is flipped upside-down before serving. Usually made with fruit, particularly pineapple." | |
| }, | |
| { | |
| "title": "Victoria sponge cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/9/97/Cake_from_WHR%28P%29.jpg/200px-Cake_from_WHR%28P%29.jpg", | |
| "desc": "A cake that was named after Queen Victoria. It is often referred to simply as \"sponge cake\", though it contains additional fat. A typical Victoria sponge consists of jam and whipped double cream or vanilla cream sandwiched between two sponge cakes; the top of the cake is decorated with a dusting of icing sugar." | |
| }, | |
| { | |
| "title": "Vínarterta", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/4/4e/V%C3%ADnarterta.JPG/200px-V%C3%ADnarterta.JPG", | |
| "desc": "A multi-layered cake made from dough and plum jam" | |
| }, | |
| { | |
| "title": "Wedding cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/d/de/G%C3%A2teau_de_mariage.jpg/200px-G%C3%A2teau_de_mariage.jpg", | |
| "desc": "A traditional cake that is served at wedding receptions following dinner. In the UK, the wedding cake is served at a wedding breakfast, a shared meal held after the ceremony (not necessarily in the morning). In modern Western culture, the cake is usually on display and served to guests at the reception." | |
| }, | |
| { | |
| "title": "Welsh cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/4/45/Closeup_of_Welsh_cakes%2C_February_2009.jpg/200px-Closeup_of_Welsh_cakes%2C_February_2009.jpg", | |
| "desc": "Currants" | |
| }, | |
| { | |
| "title": "Wingko", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/8/81/6._Wingko_Babat_3.jpg/200px-6._Wingko_Babat_3.jpg", | |
| "desc": "A traditional cake made mainly of coconut and other ingredients." | |
| }, | |
| { | |
| "title": "Whoopie pies", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/4/43/Whoopie_pie_with_dusting_of_confectioner%27s_sugar.jpg/200px-Whoopie_pie_with_dusting_of_confectioner%27s_sugar.jpg", | |
| "desc": "Cocoa, vanilla" | |
| }, | |
| { | |
| "title": "Wine cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/3/30/Day_43_dark_chocolate_red_wine_cake_%2832830156696%29.jpg/200px-Day_43_dark_chocolate_red_wine_cake_%2832830156696%29.jpg", | |
| "desc": "Wine" | |
| }, | |
| { | |
| "title": "Yema cake", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/3/3b/Yema_cake_%28Philippines%29.jpg/200px-Yema_cake_%28Philippines%29.jpg", | |
| "desc": "Chiffon cake with a custard filling known as yema." | |
| }, | |
| { | |
| "title": "Yule log", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/7/7a/B%C3%BBche_de_No%C3%ABl_chocolat_framboise_maison.jpg/200px-B%C3%BBche_de_No%C3%ABl_chocolat_framboise_maison.jpg", | |
| "desc": "Traditional dessert served near Christmas" | |
| }, | |
| { | |
| "title": "Zuger Kirschtorte", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/8/80/Zuger-Kirschtorte-Stueck-2013.jpg/200px-Zuger-Kirschtorte-Stueck-2013.jpg", | |
| "desc": "Nut-meringue, sponge cake and butter cream and is flavoured with cherry brandy kirschwasser." | |
| }, | |
| { | |
| "title": "Zuppa Inglese", | |
| "image": "https://upload.wikimedia.org/wikipedia/commons/thumb/9/9f/2_Zuppa_inglese.jpg/200px-2_Zuppa_inglese.jpg", | |
| "desc": "Sponge cake or savoiardi, Alchermes, custard" | |
| } | |
| ] |
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